Long black coffee

A long black is a double shot of espresso poured over hot water. The water goes in first, so the golden crema stays on top. That is the difference from an Americano, where water is added to the shots. Pick your cup size for the amounts.

By our numbers, a long black is about 1 part coffee to 2.8 parts water. A regular latte is about 1 to 7.

Café

1 What are you making?

Popular in Perth

Café drinks

Brewed coffee

2 How much?

3 How strong?

Units

Long black, Small

Aim for 25 to 30 seconds

Press Start when you begin

  1. 0s Lock in and start the double shot
  2. 8s First drips should show around now
  3. 25s Stop the shot at 36g out
  4. 32s Pour the shots over the hot water

A chime plays at each step. Your screen stays awake while it runs.

How to make a long black

For small (8oz, 230ml), at balanced strength. Change the size or strength in the calculator above.

You need

  • 18g finely ground coffee, for a double shot
  • 102ml hot water

Method

  1. Pour 102ml of hot water into the cup first.
  2. Grind 18g of coffee into the basket, level it and tamp firmly.
  3. Pull the double shot straight over the hot water and stop at 36g out, so the crema stays on top.

How a long black compares

Every Australian café drink side by side, at balanced strength in its usual cup. The coffee to milk ratio is espresso out against milk (or water) added, so you can see which drinks are really stronger.

DrinkCupEspressoAddedFoamCoffee to milk
Short blackDouble, 18g basket18g in, 36g outNoneNoneCoffee only
Short macDemitasse, about 90mlSingle (9g in, 18g out)15ml milkA small dollop1 : 0.8
PiccoloGlass, about 100mlSingle (9g in, 14g out)74ml milkThin, about 5mm1 : 5.3
Long macGlass, about 120mlDouble (18g in, 36g out)20ml milkA small dollop1 : 0.6
Long mac topped upGlass, about 180mlDouble (18g in, 36g out)122ml milkThin, about 5mm1 : 3.4
Flat whiteSmall, 8oz, 230mlDouble (18g in, 36g out)165ml milkThin, about 5mm1 : 4.6
CappuccinoSmall, 8oz, 230mlDouble (18g in, 36g out)126ml milkAbout 1.5cm, chocolate on top1 : 3.5
LatteRegular, 12oz, 350mlDouble (18g in, 36g out)251ml milkAbout 1cm1 : 7
Long blackSmall, 8oz, 230mlDouble (18g in, 36g out)102ml hot waterNone1 : 2.8
Iced latteTall glass, about 350mlDouble (18g in, 36g out)188ml cold milkNone, served over ice1 : 5.2

Long black quick answers

SizeRecipe
Small 8oz, 230mlDouble shot, 102ml hot water
Regular 12oz, 350mlDouble shot, 174ml hot water
Large 16oz, 470mlDouble shot, 246ml hot water

These are starting points. Every bean is different, so taste and adjust.